Appetizers, Salads and Pastas
Grilled Portobello MushroomWith mozzarella di bufala, roasted peppers and aged balsamic |
$16.00 |
Maryland Crab CakeWith homemade tartar sauce |
$20.00 |
Colossal Shrimp Cocktail |
$21.00 |
Kobe Style Beef CarpaccioWith arugula salad, truffle oil and shaved parmesan |
$36.00 |
Chopped Iceberg SaladWith marinated vegetables |
$14.00 |
Robert's SaladShrimp, lobster, marinated tomatoes, french green beans, mango and basil |
$20.00 |
Traditional Caesar SaladWith garlic croutons |
$14.00 |
Iceberg LettuceWith crumbled blue cheese |
$14.00 |
Mixed Baby GreensWith sherry shallot vinaigrette |
$14.00 |
RigatoniWith spicy sausage, fried eggplant, fresh ricotta |
$22.00 |
Tuna TartareWith quail egg and sour dough toasts |
$24.00 |
Wild Mushroom RisottoWith truffle oil and shaved parmesan |
$25.00 |
Yellowtail(Hamachi) with jalapenos and chili oil |
$38.00 |
Meat, Game and Poultry
Our own Dry-Aged Prime Beef Selections
Porterhouse for Two |
$0.00 |
Rib Eye for Two |
$0.00 |
Bone in New York Strip |
$53.00 |
T-Bone Steak |
$51.00 |
Filet Mignon |
$51.00 |
Gold Label Kobe New York Strip |
$105.00 |
Grilled Lamb ChopsWith garlic and rosemary |
$43.00 |
Grilled Venison TenderloinWith double smoked bacon |
$41.00 |
Brick Roasted Free Range ChickenWith lemon and roasted garlic |
$37.00 |
Fish and Shellfish
Pan Roasted ScallopsWith lemon herb butter |
$37.00 |
Sesame Crusted Yellowfin TunaWith buckwheat soba and peanut dressing |
$36.00 |
Twin Jumbo South American Lobster TailsWith garlic, rosemary and lemon |
$99.00 |
Pan Roasted Wild SalmonWith wild mushrooms |
$38.00 |
Sides
Creamed Spinach |
$14.00 |
Sautéed Broccoli Rabe |
$14.00 |
Sliced Tomato and Mozzarella di Bufala |
$14.00 |
Potato Gratin with Bacon |
$14.00 |
Creamy Mashed Potatoes |
$14.00 |
Garlic Scented French Fried Potatoes |
$14.00 |
Beer Battered Onion Rings |
$14.00 |
Double Smoked Bacon |
$14.00 |
Sweet Potato Fries |
$14.00 |
Sautéed Wild Mushrooms |
$14.00 |
Steamed Pencil Asparagus |
$14.00 |
Desserts
Key Lime Pie with Graham Cracker Crust |
$12.00 |
New York Style Cheesecake with Strawberries |
$12.00 |
Crème Brulee |
$12.00 |
White Chocolate Mousse with Raspberries |
$12.00 |
Bananas Foster with Cognac Ice Cream |
$12.00 |
Warm Chocolate Cake with Pistachio Ice Cream |
$12.00 |
Chocolate Pudding with Fresh Whipped |
$12.00 |
Assorted Ice Creams and Sorbet |
$12.00 |
Cordials - Port
Sandman’s 1994 Late Bottle Vintage |
$0.00 |
Fonseca 20 year tawny |
$0.00 |
Graham’s Vintage 1977 |
$0.00 |
Graham’s Vintage 1985 |
$0.00 |
Cockburn’s Vintage 1997 |
$0.00 |
Taylor Fladgate 40 year tawny |
$0.00 |
Cordials - Dessert Wines
Sauterne, Chateau Y’quem 375ml |
$0.00 |
Dolce, Far Niente 375ml 1998 |
$0.00 |
Ice Wine, Inniskillin 375ml 2001 |
$0.00 |
Cordials - Grappa
Antinori Tignanello |
$0.00 |
Cordials - Cognac
Larressingle Aramagnac XO |
$28.00 |
Hine Rare and Delicate |
$18.00 |
Courvoisier VSOP |
$20.00 |
Courvoisier XO |
$35.00 |
Delamain Grand XO |
$28.00 |
Dupont Calvados 12yr |
$15.00 |
Hennessy VSOP |
$18.00 |
Hennessy XO |
$30.00 |
Louis XIII |
$200.00 |
Martell Cordon Bleu |
$30.00 |
Remy VSOP |
$15.00 |
Grand Marnier |
$16.00 |
Grand Marnier 100 |
$40.00 |
Grand Marnier 150 |
$55.00 |
Champagne - Non-Vintage
Louis Roederer Brut PremierReims, NV |
$200.00 |
102 Veuve Clicquot Yellow Label BrutReims, NV |
$225.00 |
103 Moët and Chandon Brut ImpérialReims, NV |
$195.00 |
Champagne - Vintage
Louis Roederer CristalReims, 1999 |
$550.00 |
Dom PérignonEpernay, 1996 |
$450.00 |
PerrierJouët Fleur de Champane BlancEpernay, 1996 |
$375.00 |
Taittinger Comtes de ChampagneReims, 1995 |
$425.00 |
Veuve Clicquot La Grande DameReims, 1995 |
$395.00 |
Champagne - Rose
Dom Pérignon RoséEpernay, 1995 |
$750.00 |
Moét and Chandon Brut RoséEpernay, 1997 |
$250.00 |
Perrier-Jouët Fleur de Champagne RoséEpernay, 1997 |
$495.00 |
Laurent-Perrier “Grand Siecle Alexandra”, 1997 |
$500.00 |
Champagne - Grande Bottle
Louis RoedererCristal 1.5L, Riems, 1995 |
$900.00 |
Dom Perignon1.5L, Epernay, 1995 |
$750.00 |
Moët and ChandonBrut 1.5L, Epernay |
$375.00 |
Perrier-JouëtFleur de Blanc 1.5L, Epernay, 1995 |
$725.00 |
Perrier-JouëtFleur de Rose 1.5L, Epernay, 1997 |
$900.00 |
Veuve ClicquotYellow Label 1.5L, Reims, NV |
$400.00 |
Perrier-JouëtFleur de Blanc, 3 L, Epernay, 1995 |
$2.25 |
Moët and Chandon, Brut6 L, Epernay, NV 1,850 |
$0.00 |
Veuve ClicquotYellow Label 9L, Reims, NV |
$2.20 |
Veuve ClicquotYellow Label 12L, Reims, NV |
$3.50 |